These are amazing buns to have with home made burgers
375g strong white bread flour 1 egg 1 tsp yeast 1 tsp salt 1 table spoon sugar 30g butter 150 ml milk Mix together and knead for about 10 minutes. I tend to use a dough hook on a mixer. Allow to double in size before shaping into rolls and snipping the top Glaze with beaten egg and sprinkle with poppy or sesame seeds as desired
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'Food is my passion after my family and politics, so here are some of my favourite recipes'
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